Grub Street @grubstreet
Eat like the experts — food news and restaurant recommendations from @nymag. Sign up for our daily newsletter: https://t.co/NQw5ziJbzu grubstreet.com New York, NY Joined April 2009-
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To cap off our month of looking back through New York’s restaurant history, we present 14 of the buzziest dishes to ever hit the city’s menus. trib.al/XKBv8ux
Despite what Resy might have us believe, it remains very easy to eat at a great restaurant in NYC pretty much any night of the week. trib.al/6rWlC93
Artist Rirkrit Tiravanija has been a regular at Cafe Mogador for more than 40 years. It has, in that time, never changed. trib.al/2JXO1iT
“My favorite texture is mush,’ says Ruby Redstone, the fashion journalist and mother of two. Her Grub Street Diet includes lots of project cooking, trips to the Greenmarket, and a steady supply of scones. trib.al/U5CfhEO
“My favorite texture is mush,’ says Ruby Redstone, the fashion journalist and mother of two. Her Grub Street Diet includes lots of project cooking, trips to the Greenmarket, and a steady supply of scones. trib.al/gNNdxxY
Where Midwestern tourists ate eggs Benny next to Jake Gyllenhaal: Read Joshua David Stein’s brief oral history of the brunch at Prune. trib.al/2XEOZM2
Is Beefbar — a global chain with dozens of outposts — a worthy addition to the city’s steakhouse scene? Or is it the city’s most bizarre new restaurant? trib.al/aMsYdz2
For a time, every young writer in New York became attached to Café Loup, the Village haunt where the gossip was good and the affairs were plentiful. trib.al/0jwC8QQ
Nancy Reagan was a regular. Gwyneth Paltrow threw her 40th birthday there. How Elio’s became a power hub on Manhattan’s Upper East Side. trib.al/8vc7rBT
Thanks to dropping rents and the arrival of some younger residents, the Upper East Side’s reputation as a sleepy restaurant desert is changing. Here are a handful of places that are helping to shake up the neighborhood a little more. trib.al/9P0wq14
Gumbo, bone necklaces, and a very public break-up: Food was a 1970s Soho restaurant, set up by artists who just wanted to feed their friends. trib.al/Yl9mc27
‘We would just sit there and feel like we were fabulous.’ For law students, nothing was better than Nobu. trib.al/wD9a3ep
Sammy’s Roumanian, and Dani Luv, are back on the Lower East Side. The steakhouse will return to business full-time this June. trib.al/YMAI0p6
In the 1960s, when the restaurant Canton Village was in trouble, a team of investors — including ‘Time’ magazine staffers and Sidney Lumet — came to the rescue. trib.al/nCJzUO8
‘We’ll get every kind of root beer and then blindfold my kid,’ says Bikini Kill front woman Kathleen Hanna, who is enjoying some R&R in this week’s Grub Street Diet. trib.al/9aqXMX3
"The success of Flamingo East as a club sucked the air out of the restaurant, which served as a waiting room for the likes of Kate Moss (she only ordered a glass of ice water) and Marc Jacobs..." @christobollen on being a 23 yo waiter @grubstreet @NYMag grubstreet.com/article/flamin…
At Flamingo East, a 2000s-era East Village icon, Verizon’s ‘can you hear me now?’ guy waited tables while Kate Moss ordered the ice water. trib.al/Rd9Mcc0
‘People love to complain about the dining halls, but they usually kill it,’ says Avantika, who plays Karen in the ‘Mean Girls’ reboot, and who is balancing her freshman year at Columbia with Fashion Week fittings, auditions, and ‘SNL’ after-parties. trib.al/nWjHv5w
Every new bar and restaurant offers a signature martini these days — but even if they adopt the name, they bear little resemblance to the classic recipe. These are the 10 best ‘alt-inis’ in NYC. trib.al/sAP8zI3
Crunchy, crispy, tender, long-simmered carnitas are to the Chipotle stuff as wood-fired Neapolitan pizzas are to Domino’s. trib.al/5kaY1zi
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wrote about tanoreen in this week’s newsletter ❤️ nymag.com/promo/year-i-a…
It's a worth the fight for one of Sailor's ~8 tables, if you can get one grubstreet.com/article/restau…
.@MatthewSchneier reviews Sailor, a new bistro in Fort Greene from Gabriel Stulman and chef April Bloomfield that radiates the understated confidence of its famous co-captains
Big news in Changland: Momfuku Ko will close on November 4, employees learned in a mandatory meeting this afternoon. Dave Chang came in to break it to employees grubstreet.com/2023/10/momofu…
Every era has its defining chefs and restauranteurs, right... so in the year of our lord 2023, it's Kihyun Lee of Hand Hospitality, the group behind a surprising number of NYC's buzziest, hottest, most acclaimed new restaurants nymag.com/intelligencer/…
okay for this issue about the powerful New Yorkers you (maybe? probably? you tell me) don't know, I wrote about (who else?) the Cabbage King of the Green Market, the farmer all the chefs are trying to bribe, central New York's very own... Zaid Kurdieh. grubstreet.com/article/new-yo…
Who in New York has the power to destroy a political candidate? To keep Broadway's lights on? To get you past the co-op board? Find out in THE POWER ISSUE: trib.al/K40UPHl
you're telling me there's a guy who sells SANDWICHES? and he's on a MOPED? grubstreet.com/2023/10/salvos…
brilliant strategy to open a place with an instagram/tiktok aesthetic, then bemoan how it's being taken over by influencers curbed.com/2023/10/dae-ba…
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TONIGHT! @schlife's BFA Showcase 🎭 Hosted by Esther Fallick Featuring @EmilyWirth22, @tessabelllle, and @ALEXF0RREST! 9:30 Doors ∙ 10PM Show Limited Tickets Left: tinyurl.com/2v28wxje
in line at a Hudson Eats stall and it’s being held up by this British lady doesn’t understand the concept of “sides”
Everyone who I waited for a table with at Torrisi wants me dead ❤️
Since @schlife started checking in on the city’s #ImpossibleTables, the request he gets most frequently is Carbone, but what about its sibling, Torrisi? It has 75 seats and an absolutely massive dining room in the Puck Building. Surely, there's room for a walk-in somewhere?
attn all SHAWARMA LOONS
a little bit about the state of the shawarma in nyc, and a new spot you should go to grubstreet.com/2023/10/spice-…
a little bit about the state of the shawarma in nyc, and a new spot you should go to grubstreet.com/2023/10/spice-…
my advice here? Go to UnTable tonight. It’s a firecracker. Ugly Baby is no longer the only show in town (Carroll Gardens). Best way to experience BoCoCa’s thriving nightlife scene
@grubstreet Each month, the food team (@asytsma, @e_alexjung, @tammieetc, @chrisecrowley, @MatthewSchneier) will offer suggestions for restaurants they think everyone should visit trib.al/hSxBTLv
Since @schlife started checking in on the city’s #ImpossibleTables, the request he gets most frequently is Carbone, but what about its sibling, Torrisi? It has 75 seats and an absolutely massive dining room in the Puck Building. Surely, there's room for a walk-in somewhere?
another prescient report from the cluttered, increasingly sauce-stained desk of @MatthewSchneier
While Sartiano’s is open to all, its mood is firmly “semi-private”; it joins the ranks of places that — if you have money and certain kinds of connections — are inner sanctums where everybody knows your name. @MatthewSchneier reviews: trib.al/OFUwYu7
This may be my favorite @grubstreet diet of all time (until I get to contribute one, of course), my NYC jam in the sense that it's got gems all over the UWS and tons of literary references. Bravo @DwightGarner. (I also love Vertamae Grosvenor) grubstreet.com/2023/09/dwight…