Cheffing @cheffing

Everything you require of a food media specialist. Live & Recorded Video Events. Food preparation videos & photography. Part of @cheffingmedia group cheffing.co.uk North West, England Joined April 2010

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Summer's Savor @summer_food

a month ago

Moroccan Lamb Tagine with Prunes, Saffron & Chickpeas

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Square Bistro @squarebistro

a month ago

Beautiful fresh smoked coley, seasonal asparagus, cockles & mussels, basil & cafe de Paris butter #proper #onallweekend

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Food Pleaser @FoodPleaser

a month ago

Creamy Parmesan Italian Sausage Soup 🥣

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Del Sneddon @WeeRascal

a month ago

Movie night, (Big Trouble in Little China, 1986), with Sichuan Noodles and slow-cooked Aberdeen Angus. The beef was seared then simmered in dashi, mirin and peppercorns for three hours, then mixed with a little Lao Gan Ma, pak choi, Sichuan oil and green chillies. Lips are numb.

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Pescatarian  @pescatarian

5 months ago

New products being added to our Zazzle page. Coffee Cups. £12.65 each. Names can be uploaded on request. Mother, Father, Husband, Son, Daughter, Brother, Sister to be added soon, if enough interest. zazzle.co.uk/store/pescatar… #pescatarian #pescatarianlifestyle #gifts #seafoodlovers

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Eat.. Drink.. Wine.. @unpodiblu

10 months ago

Gratin Camarguais with vegetables, seafood, herbs and 🧀 🌿 #MoreHerbsLessSaltDay recettemoderne.com/2024/09/28/gra…

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Wellocks @wellocksfood

10 months ago

1 MONTH TO GO 👀 See live demos and Q&As with Michelin-starred chefs, and meet over 80 exceptional producers and growers at this year’s Chef & Producer Show. 📍 @EmiratesOT, Manchester 📆 Mon 29 Sept 2025 | 🕤 9:15–3:00 Register here > bit.ly/4axh6hN

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HISPI @hispibistro

10 months ago

Pan-roasted cod loin, Shetland mussels, borlotti bean cassoulet, heritage tomatoes and new potatoes. A delicious special from Chef Roland. A hit yesterday and back on today. Pair it with a cool Pinot Grigio and you’re onto a winner.

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The Art School @ArtSchoolLpool

10 months ago

NEW Fresh market fish of the day 🐟 Spiced Monkfish with vadouvan sauce, diced purple potatoes and turnip courgette purée 🎣🌱 Currently being served on our Excellence and Pescatarian Tasting Menu, this dish is as tasty as it is beautiful. Book: bit.ly/3QICl8c

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Soni Sinha @sonisfood

10 months ago

Fish tacos with chipotle aioli and peach salsa. Let’s eat 😋🌮✨

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Ramy's @SteinBergRD

10 months ago

Simply Salmon Crudo

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Del Sneddon @WeeRascal

10 months ago

Movie night (Cape Fear, 1962) with Sea Bass, Butter, Lemon and Garlic Sauce, with Fried Potatoes. This is simple, and easy. In fact, it takes longer to boil the potatoes than it does to make everything else. You can do most of this in one pan. More on m’Insta. #Saturday #Movie

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Cheffing @cheffing

10 months ago

It’s taken me forty years to realise that all the while I’ve been drinking red wine, what I’ve actually been looking for is 12% proof Ribena! 🍷 #verybritishproblems #UKfood #UK #england #wine

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DIGI-CHEF @chef_digi

2 years ago

#vegan life! 🤣🤣🤣

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Hungry? @lovetoeatalways

2 years ago

#Cake ? #Sandwich ? On the end a delight from all you can eat 😍

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Andrew Green @k117gre

2 years ago

Happy to announce that I will be commencing the role of Executive head Chef at The Municipal hotel in Liverpool next week. New city, new chapter! ⭐️⭐️⭐️⭐️⭐️

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Cheffing @cheffing

2 years ago

House of Siam Windermere. Tasteless Pad Thai. Uninspired in every way. Service was a ultra-quick, which surprised me as I didn’t hear the microwave ping at all! Give it Miss. #houseofsiam #windermere

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LaBoheme @LaBohemeLymm

3 years ago

New dish for tonight! Veal cheek in braised in sweet wine , peas, mushrooms jus , Pithivier filled with pull veal , Savoy cabbage, thyme ricotta cheese on a Port & shallot jus & buttered mash! A big thank you to @MattChristmas1 for sharing the detail of his veal supplier!