Murano Restaurant @MuranoLondon
Fine-dining Michelin starred restaurant in London's Mayfair. The home of @AngelaHartnett, one of Britain’s most successful, best-loved and busiest chefs muranolondon.com London, UK Joined February 2011-
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Not very much is traditional about this lasagna, but we can forgive that because it’s delicious. We use whole duck, so nothing goes to waste. Duck in place of beef makes for a rich ragu. Duck legs are braised down to make the ragu and once combined with fresh oregano and sofrito
Chopping, stirring, piping... hoovering. We’re keen to show you more of what happens behind the scenes at Murano. Less of the housework, maybe… Helen and Fabricio are busy experimenting with the bountiful produce of the season, creating our signature simple yet elevated dishes.
Holidaying in Italy this year? No? A Murano springtime spread might just get you there in spirit. A plate of primavera risotto with a glass of 2022 Vermentino Nero Terenzuola.
Full of the joys of the season. HG Walter Herdwick lamb rack and belly with spring vegetables and pea pureé.
Have you heard about our terrace at Murano? Join us for al fresco pasta and wine, overlooking the streets of Mayfair. We’re all set for balmier days and sunny skies.
Our pan-fried HG Walter beef is served up with fresh and verdant chou farci – a delicious French stuffed cabbage. Don’t worry, plenty of butter is still a given. The dish is sauced at the table with rich beef jus, for your pleasure.
Rich, super fruity and deep. No, this caption isn’t about the conversation around the dinner table (but it could be). All words to describe the 72% Madagascan Pump Street Chocolate we chose for our decadent chocolate tart. Image by Helen Cathcart
Angela is a massive fan of roast chicken, it’s one of her favourite things to cook and eat at home. Here, we’ve given it a little makeover with plenty of green seasonal veg, a light chicken stock and a glug of extra virgin olive oil.
A classic Italian dish, Risotto primavera. Creamy arborio rice is served with vibrant spring produce, including peas, pea shoots, courgettes and radishes. Available as part of our Spring Menu.
The Murano front of house team captured adding the finishing touches to the restaurant, ready for Lunch service.
Pasta, always a staple on the Murano menu. Chef Helen captured this morning hand rolling pasta sheets before filling and shaping, from garganelli to fagottini and tortellini.
A new dish as part of our Spring Menu. Roasted beetroots served with pickled blackberries and finished with beetroot cream, pistachio oil and red veined sorrel.
Some of the vibrant produce coming through the doors at Murano this week. We’re looking forward to making you some of our new spring dishes using beautiful Merinda tomatoes.
Chef Henry has developed an exciting take on a classic Savarin. Light sponge soaked in a sticky rum syrup, served with blood orange for a subtle tang. Finished with pistachio syrup and whipped cream.
A decadent dessert to finish, Chocolate tart. A buttery pastry case filled with chocolate ganache and topped with Pump Street Chocolate dark chocolate. Creme fraiche is served on the side.
Our chefs captured in action, preparing for another busy lunch service. Our current favourites from the A la carte menu are Provolone & smoked potato agnolotti, Lardo di Colonnata and the Scottish red venison with celeriac and pickled pear.
A delicate piece of Sea trout from Flying Fish, cooked using buttermilk to create a rich, buttery flavour. Served with fennel and calamansi which adds a distinctively citrus note.
Here, Carlos shapes Garganelli for our Pork ragù cooked with anchovies and topped with crisp panko breadcrumbs. Enjoy as part of our Set Lunch Menu.
Adding the finishing touches. Join us for a seat on the terrace overlooking the streets of Mayfair, or in our Private Dining Room with a view of the kitchen team whilst they prepare your meal. We’re looking forward to serving you some of our exciting new Spring dishes.
A bunch of Mora Farm carrots for our current Hereford Beef dish, served with maitake.
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5K Followers 4K FollowingThank you for all the lovely comments & congratulations for the OBE real honour made even more special to be awarded along side @RobinHutson …Happy New Year one & all 🥂🍾💥⭐️….huge thanks to the teams @MuranoLondon @Cafe_Murano @limewoodhotel @portetta @The_Pig_Hotel x
HUGE CONGRATULATIONS to @AngelaHartnett on her OBE! Not only the woman behind our restaurants and @MuranoLondon, but a positive force in the hospitality industry more generally. Time to celebrate 🥂
@MuranoLondon One of my favourite breads and one I can make too.
@MuranoLondon Yum! Got a voucher we're dying to use!
Thank you an absolute honour to be a Patron #StrongerTogether #hospitalityindustry blushing 😊
We're delighted to announce the fantastic @AngelaHartnett as our latest Patron. Angela is an amazing advocate and it's fantastic to formally recognise her support. More on our Blog. ow.ly/ijiX50DWl5q
@AngelaHartnett @MuranoLondon Very excited about Friday night supper now that Dishpatch has delivered the box!
A thing of beauty
@MuranoLondon Just been to your beautiful restaurant & had this for dessert. It was like eating liquid lemon in a tart. 😉
@lorrainedean23 @MuranoLondon Great night out, exceptional food and company. Love you @lorrainedean23
Two weeks left of #EatOutToHelpOut and @AngelaHartnett's Michelin-starred @MuranoLondon has had such a good response, they’ve extended their opening hours. It’s been frankly joyous to see the impact of the campaign, not just on chains and casual dining spaces, but everywhere.
@MuranoLondon Thank you for such a lovely relaxed and fun evening @AngelaHartnett as expected great food and staff very friendly and a lot of fun to be around too - Thanks for the bread to mop up that gravy 😂 #belatedbirthdaymeal
So many on here I’ve wanted to try for ages: @hide_restaurant @SJRestaurant @BarrafinaDNst @Socialeathouse @sabor_ldn @theveeraswamy @GymkhanaLondon @MuranoLondon Any recommendations? #Foodie #London
Any excuse to tick off more @MichelinGuideUK restaurant experiences... Here’s a handy list of #London Michelin starred restaurants taking part in #EatOutToHelpOut: london.eater.com/maps/michelin-…
@MuranoLondon I think we were in on day two and you’d never have known you were closed!!!
Try the best dining rooms in #britain with #EatOutHelpOut our blog on favourites, from @MuranoLondon to @GymkhanaLondon and some countryside gems... ltrcastles.com/best-uk-restau…
@MuranoLondon I think there's a fair chance that I'll be having that tomorrow evening!
@MuranoLondon It was all great. But the beef......sighs
@MuranoLondon meal was so good last night that my credit card app has bestowed a new honour. Can’t disagree!
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