Frank Mitloehner @GHGGuru
UC Davis Professor & Air Quality CE Specialist, Dept Animal Science; Director, CLEAR Center; Opinions are mine, Blog: https://t.co/k2rYOcJ6hF researchgate.net/profile/Frank_… Davis, CA Joined December 2009-
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New explainer by UC Davis CLEAR Center Ph.D. candidate, Conor McCabe, explains why cattle produce methane, and the different strategies available in our toolkit that can help mitigate emissions.🐄 🐂 Read it now. 👇 clear.ucdavis.edu/explainers/why…
“Could Ice Cream Possibly Be Good for You?” An article worthwhile reading! | The Atlantic theatlantic.com/magazine/archi…
Happy to have @drsplace of @CSUAgNext join us at the 2024 Feed Strategies Summit! Her expertise in feedlot systems will drive meaningful discussions on potential of feed additives in mitigating emissions & improving sustainability. 💡🐂 Register & info: caes.ucdavis.edu/news/events/Fe…
Filling in the fear with facts about modern #agriculture and #livestock production. Great #podcast with @GHGGuru Frank Mitloehner agri-pulse.com/media/podcasts… @FrankMitloehner
A few moments from this year's amazing Picnic Day #OurUCDavis | #PicnicDay110 Video description: A montage from Picnic Day featuring the UC Davis Marching Band, Doxie Derby, students in the Quad, the Chemistry Magic Show, Fashion Show, and Gunrock high-fiving visitors.
Watch and learn: Accelerating Livestock Innovations for Sustainability faculty positions are going live. A microbiologist, an expert in global livestock sustainability, and a dairy economist. First up...microbiology and methanogenesis - please share! academicjobsonline.org/ajo/jobs/27517
Recent study shows how cattle personality traits can manifest on rangelands. For two summers, cattle grazing patterns were tracked using fitted GPS collars. By understanding cattle personalities, herds can be distributed on rangelands that match the cattle's personality type. 🐂
California’s wine industry could play a role in reducing methane emissions from dairy cattle. #UCDavis researchers added fresh grape pomace from winemaking operations to alfalfa-based feed for dairy cows and methane emissions were reduced by 10% to 11%. caes.ucdavis.edu/news/grape-see…
"👨🌾Frank Mitloehner (@GHGGuru), director of the UC Davis CLEAR Center, is at the ANEMBE International Congress of Bovine Medicine today, talking about #sustainability."
"👨🌾Frank Mitloehner (@GHGGuru), director of the UC Davis CLEAR Center, is at the ANEMBE International Congress of Bovine Medicine today, talking about #sustainability."
Always a distinct pleasure to spend time in Andalusia, Spain, and to assist colleagues to advance sustainability of dairy and swine production. The icing on the cake is spending time with Emilio, Alejandro et al. Thanks for hosting us, amigos!
Always a distinct pleasure to spend time in Andalusia, Spain, and to assist colleagues to advance sustainability of dairy and swine production. The icing on the cake is spending time with Emilio, Alejandro et al. Thanks for hosting us, amigos!
👨🌾 Frank Mitloehner, @GHGGuru, director del @UCDavisCLEAR, está hoy en el Congreso Internacional ANEMBE de Medicina Bovina, hablando sobre #sostenibilidad. 💡 Además, el equipo de Alltech Spain ha presentado información sobre nuestro proyecto @worldwithoutcow, el documental que…
A big perk of speaking at @ANEMBE_es Congress is being able to sit in on other lectures from a very strong programme. Highlights from #Cordoba24 include great new data on bedding management from Paulo Moroni and some inspiration and wisdom from @GHGGuru on methane reduction.
April newsletter out! 🚨 This month, we gear up for the State of the Science Summit: Reducing Methane from Animal Agriculture this May 21 & 22 at @ucdavis & share a new explainer & video with you. Newsletter 👉 ucdavisclear.co/april-newslett… Subscribe 👉ucdavisclear.co/newsletter-sig…
Smile time!
🆕 Hoy hemos visitado las instalaciones de @Covap junto al Dr. Frank Mitloehner @GHGGuru, director del @UCDavisCLEAR, para conocer la evolución del proyecto #PlanetOfPlenty que Alltech y Covap desarrollan desde 2020 y cuyo objetivo es medir y reducir la huella de carbono de la…
🆕📍 Ayer tuvimos el honor de contar con la visita del Dr. Frank Mitloehner, investigador y director del Centro CLEAR, Universidad de California, Davis; y Joe Proudman, director asociado de Comunicaciones del Centro CLEAR, UC Davis, a nuestra fábrica en Almoguera, Guadalajara.
"🌍 In addition, we visited El Carrizal cattle ranch, where owner, Cristino Arévalo showed advances & technology he is applying. @GHGGuru spoke on the importance of the Dehesa, a unique place to help reduce emissions & the energy project that COVAP is building." - @AlltechSpain
"🌍 In addition, we visited El Carrizal cattle ranch, where owner, Cristino Arévalo showed advances & technology he is applying. @GHGGuru spoke on the importance of the Dehesa, a unique place to help reduce emissions & the energy project that COVAP is building." - @AlltechSpain
Read below why, along with 99% of the UK population, I COULD NEVER GO VEGAN, and won’t be persuaded by the documentary of the same name. It would need a point by point rebuttal of all the logical fallacies, sweeping generalisations, cherry picking of stats, blatant ignorance, and…
110th Picnic Day at @ucdavis! CLEAR Center staff and students had a great time sharing about livestock sustainability. Thanks for stopping by!💙 💛
Frédéric Leroy @fleroy1974
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5K Followers 620 Following Writer, small-scale farmer, social scientist. Seeking low-energy localism by design so it doesn't arrive by default.@GHGGuru It must be difficult to deal with the foundations of your belief system being shown as nothing more than sand. Time to celebrate with an ice cream 😜
This is a cracker of an article. Ice cream has a better health profile than yogurt in prevention of diabetes and other health markers but it's dismissed as an anomaly despite solid proofs! Off to the fridge now🥳
“Could Ice Cream Possibly Be Good for You?” An article worthwhile reading! | The Atlantic theatlantic.com/magazine/archi…
New explainer by UC Davis CLEAR Center Ph.D. candidate, Conor McCabe, explains why cattle produce methane, and the different strategies available in our toolkit that can help mitigate emissions.🐄 🐂 Read it now. 👇 clear.ucdavis.edu/explainers/why…
Happy to have @drsplace of @CSUAgNext join us at the 2024 Feed Strategies Summit! Her expertise in feedlot systems will drive meaningful discussions on potential of feed additives in mitigating emissions & improving sustainability. 💡🐂 Register & info: caes.ucdavis.edu/news/events/Fe…
Filling in the fear with facts about modern #agriculture and #livestock production. Great #podcast with @GHGGuru Frank Mitloehner agri-pulse.com/media/podcasts… @FrankMitloehner
Did you know that California has the only Mediterranean climate in the whole USA, and is only one of five climates like it in the entire world? Did you know that the San Joaquin Valley has very rare, class one soils that washed down from the Sierra? The Valley used to be an…
@GHGGuru @drsplace Hi Frank. Just watched this fantastic 6 part video on the work Alltech have done on Buck Island ranch. Starts with this one. youtu.be/Y_IKnHfT3Us?si…
Farmers across the Philippines will now have to rip up their crops after Greenpeace successfully convinces a court to block golden rice cultivation. This decision will have dire consequences for the lives of millions of children in some of the world's poorest countries.…
@beefyfarmer @ucdavisCAES @GHGGuru It didn’t drop. It actually increased!
New open access article. “Ruminants make unique contributions to human flourishing via providing nutrition, livelihoods, and ecosystem services from forage resources and grassland landscapes” onlinelibrary.wiley.com/doi/full/10.11…
Is plant-based meat more sustainable? Experts question the data fooddive.com/news/beyond-me… “Any plant-based company, really anyone in the food industry, that produces their own paid data, will always only publish whatever makes them look great,” San Martin said. “If it’s negative,…
Veterinarians safeguard animal health but also contribute to public health by preventing the spread of zoonotic diseases and ensuring food safety. They are essential health workers. They are #OneHealth heroes. 👩⚕️👨⚕️🌍🥼🐄🍎🌱 bit.ly/3WfvaXQ #WorldVeterinaryDay
A few moments from this year's amazing Picnic Day #OurUCDavis | #PicnicDay110 Video description: A montage from Picnic Day featuring the UC Davis Marching Band, Doxie Derby, students in the Quad, the Chemistry Magic Show, Fashion Show, and Gunrock high-fiving visitors.
Watch and learn: Accelerating Livestock Innovations for Sustainability faculty positions are going live. A microbiologist, an expert in global livestock sustainability, and a dairy economist. First up...microbiology and methanogenesis - please share! academicjobsonline.org/ajo/jobs/27517
Recent study shows how cattle personality traits can manifest on rangelands. For two summers, cattle grazing patterns were tracked using fitted GPS collars. By understanding cattle personalities, herds can be distributed on rangelands that match the cattle's personality type. 🐂
California’s wine industry could play a role in reducing methane emissions from dairy cattle. #UCDavis researchers added fresh grape pomace from winemaking operations to alfalfa-based feed for dairy cows and methane emissions were reduced by 10% to 11%. caes.ucdavis.edu/news/grape-see…
"👨🌾Frank Mitloehner (@GHGGuru), director of the UC Davis CLEAR Center, is at the ANEMBE International Congress of Bovine Medicine today, talking about #sustainability."
👨🌾 Frank Mitloehner, @GHGGuru, director del @UCDavisCLEAR, está hoy en el Congreso Internacional ANEMBE de Medicina Bovina, hablando sobre #sostenibilidad. 💡 Además, el equipo de Alltech Spain ha presentado información sobre nuestro proyecto @worldwithoutcow, el documental que…
15 year anniversary of the publication of the bovine #genome and the Bovine HapMap! science.org/doi/10.1126/sc… doi.org/10.1126/scienc… It is cool to thing about how far we have come!