The Restaurant at Meadowood @TheRestaurantMW
The Restaurant at Meadowood. A modern American restaurant with Chef Christopher Kostow (@CKostow) at the helm. #TRAMily therestaurantatmeadowood.com St. Helena, CA Joined November 2012-
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We have come to a difficult decision regarding the state of The Restaurant during the current pandemic. We feel it our responsibility to temporarily close for the foreseeable future in order to protect our team, guests, and community. Please read more at bit.ly/TRAMclosure
OYSTERS: bubbled in smoked sea water. We add sel gris to filtered water to mimic the salinity of the ocean. The water is then smoked and fresh seaweed from the coast is added. The result is an even brinier and… instagram.com/p/B9kUA5pH_6M/…
Here's to strong women. May we know them, may we be them, may we raise them. Happy #InternationalWomensDay to our mothers, sisters, daughters, and all of the strong women in our lives. #TRAMily ⠀ ⠀ ⠀ @ The… instagram.com/p/B9ezBeHHEsc/…
Our #TRAMily is looking forward to launching our new website (coming soon!) featuring photos and videos captured by the talented @kellypuleio and @benfeever. Here's some BTS to tease what's to come. ⠀ ⠀ #fbf ⠀ ⠀… instagram.com/p/B9aLPbvnSNj/…
Something's happening in our greenhouse. Swipe ➡️ to see harvested radishes.⠀ ⠀ ⠀ ⠀ #ourfarm #TRAMily @ The Restaurant at Meadowood instagram.com/p/B9YBptsHofS/…
Something's happening in our greenhouse. Swipe ➡️ to see radishes getting ready to sprout.⠀ ⠀ ⠀ ⠀ #ourfarm #TRAMily @ The Restaurant at Meadowood instagram.com/p/B9X9BKbHv-Q/…
CHESTNUT: beignets filled with last year’s chestnut miso @ The Restaurant at Meadowood instagram.com/p/B9U4CL8n9wP/…
“Shawn has been training in some ways for this role for a long time...” - Chef Kostow. . . Happy belated birthday and a huge congratulations to Shawn La Sage for his recent promotion to General Manager! A father,… instagram.com/p/B8_zNaEHmML/…
This warm weather has us longing for summer, so here’s a #fbf to this beautiful bouquet of field peas 💐 @ The Restaurant at Meadowood instagram.com/p/B82jmzWHP9Q/…
Our #TRAMily had the opportunity to hear from caviar queen @OvaRegiis today during a #TRAMu session at The Restaurant. Thank you so much for joining us—it was wonderful to hear about your experience in the caviar… instagram.com/p/B8w_fdNn5GW/…
Our #TRAMily wants to wish a very happy birthday to our longtime expediter, Jeremy Rupp 🖊🍴 • • Jeremy is the third generation in his family to be born and raised in the Napa Valley, and has been with TRAM for… instagram.com/p/B8mKbQuHEfM/…
And finally, Day 12 of #12Days2018 at @TheRestaurantMW. Recap, including a little of what I do and see as photographer, plus link to all the photos on the blog: "12 days of christmas: kostow... (2018)" ulteriorepicure.com/2018/12/31/12-…
Thank you Chef Jose Enrique for joining us on our first night of #12days2018! Watch along on our Instagram account as we welcome Chef Dave Pynt for Day 2.
Tonight it begins! Chef Jose Enrique from Puerto Rico joins us to kick-off the first night of The Twelve Days of Christmas, #12days2018. Follow along on our Instagram account @TheRestaurantMW to see behind the scenes each night!
12 days: on the second day of christmas: mehrotra… (2017) ulteriorepicure.com/2017/12/13/12-…
Smile for Denmark! Mark Lundgaard Nielsen of Kong Hans Kælder coming to you live from morning line-up at #12Days2017 at @TheRestaurantMW. @CKostow flickr.com/photos/ulterio…
12 days: on the first day of christmas: lundgaard nielsen… (2017) ulteriorepicure.com/2017/12/12/12-…
#fbf to the last time I cooked with @CKostow at @TheRestaurantMW for #12daysofchristmas 2010. we’ll be back togeth… ift.tt/2hkxDfe
A new blog post: "winter is coming..." ulteriorepicure.wordpress.com/?p=18025&previ…
An amazing accomplishment for our assistant director & long-time #TRAMily member @ninjachitra! We're so proud of you bit.ly/2uMTlBj
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I can't forget that hearth roasted #ham (best I've had in years) at @The_CharterOak (from the @TheRestaurantMW crew) last month. Why it's one of my #NapaValley top #restaurants... In my @WhereTraveler Guestbook article: bit.ly/2vnCiqM #Napa #FoodTravel #Sandwich
A new blog post: "winter is coming..." ulteriorepicure.wordpress.com/?p=18025&previ…
The 20 biggest Bay Area restaurant openings of 2017 (so far). via @JustMrPhillips sfchronicle.com/insidescoop/ar…
RT @TheRestaurantMW: "foievocado". coal-seared foie gras, brokaw avocado, served with pain au lait therestaurantatmeadowood.com #StHelena
RT @WSRestoAwards: Napa Valley's @TheRestaurantMW opens casual spin-off @The_CharterOak. Get #wine details & more! winesp.ec/2txkxQr
Napa Valley's @TheRestaurantMW opens casual spin-off @The_CharterOak. Get the... …taurants.winespectator.com.convey.pro/l/9nX3PxB by #WineSpectator via @c0nvey
RT @TheRestaurantMW: Summertime is upon us with #strawberryseason in the #culinarygarden therestaurantatmeadowood.com #StHelena
Napa Valley's @TheRestaurantMW opens casual spin-off @The_CharterOak. Get the #wine details & more! winesp.ec/2txkxQr
In good company alongside @scribewinery on @CAHomeandDesign: bit.ly/2sTq8Uc @CKostow @ndornp @KatiannaHong #TheCharterOak
RT @TheRestaurantMW: Summer reservations are now available (through September 2017) via @tock - therestaurantatmeadowood.tocktix.com #StHelena
Announcing the #WE100BestRestos! Our editors give you America's 100 Best #Wine Restaurants of 2017! enth.to/100BestRestos2… 🍷🍴
RT @TheRestaurantMW: Summer reservations are now available (through September 2017) via @tock - therestaurantatmeadowood.tocktix.com #StHelena
RT @StHelenaCA: RT @TheRestaurantMW: Summer reservations now available (through Sept 2017) via @tock - therestaurantatmeadowood.tocktix.com #StHelena
RT @StHelenaCA: RT @TheRestaurantMW: Field peas. @CKostow #TRAM #scenesfromtherestaurant therestaurantatmeadowood.com #StHelena
Chris Kostow's relaxed follow-up to @TheRestaurantMW opens today eater.com/2017/6/5/15740…
The biggest opening of the summer is happening right now: Say hello to the Charter Oak eater.com/2017/6/5/15740…
RT @TheRestaurantMW: Summer reservations are now available (through September 2017) via @tock - therestaurantatmeadowood.tocktix.com #StHelena
Inside @The_CharterOak, @CKostow's new Wine Country restaurant sfchronicle.com/insidescoop/ar…
RT @TheRestaurantMW: Looking fwd to sharing wines from vintner Haley Wight at Young Winemakers' Dinner on 5/30: therestaurantatmeadowood.com
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