Institute of Meat @InstituteofMeat
The professional organisation for professional people in the meat industry. Pick up an online application form today. We have a great cross section of members. instituteofmeat.org UK Joined November 2010-
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Institute of Meat retweeted
There was a special moment during the December Court meeting when Andrew Duff became the first person to be clothed as a Liveryman of the Worshipful Company of Butchers ‘virtually’. butchershall.com/wcb/news/histo…
Great news
@qmscotland Congratulations Gordon Newlands a great addition to QMS
Institute of Meat retweeted
Congratulations to Jack who picked up the 'Champion Apprentice of the Year' award, sponsored by Meat Management, at the @InstituteofMeat and Worshipful Company of Butchers Annual Awards yesterday.
We're delighted to announce that our butchery apprentice Jack has been named ‘Best Independent Retailer Meat Apprentice’ and ‘Champion Meat Apprentice of the Year’ at the Institute of Meat (IoM) and Worshipful Company of Butchers Annual Awards.
Institute of Meat retweeted
Did you know that 90% of @worldskillsuk competitors cite improvement in career progression? ⚡️ - applications open 2nd March, but you can express your interest today: buff.ly/2vLL1DA @NfmftInfo @HybuCigCymru @InstituteofMeat @WCBLivery
Institute of Meat retweeted
Great day yesterday at the @InstituteofMeat Awards! Congrats to Austin from @Priory_Farm and all the other winners! 🤩
Institute of Meat retweeted
Well done. Great, well made product
Well done James getting third at the IYBC yesterday
IoM wishes Team UK well
After a great day yesterday Team UK ready for action on day two!
Well done Team UK
Regional specialities complete and next discipline is “The Surprise” A piece of belly pork!
@KeithFisher01 Good luck Team UK 🇬🇧
Institute of Meat retweeted
Team UK ready for action in Frankfurt. L to R James Gracey, UK judge Keith Fisher, team coach Viv Harvey and Lennon Callister ready for IYBC 2019
Institute of Meat retweeted
Institute of Meat says Think Tank’s call for titles to recognise craft skills long overdue foodtraining.org.uk/2019/04/01/ins…
Good luck and best wishes from everyone at @InstituteofMeat
Regional specialities complete and next discipline is “The Surprise” A piece of belly pork!
Well done Jack
A huge congratulations to Jack White who won our sponsored 'Champion Meat Apprentice of the Year' Award category at the @InstituteofMeat and @WCBLivery's 2019 annual prize-giving.
@ScoCraftButcher @ObanWinterFest @EventScotNews Our CEO @KeithFisher01 had a great day judging Golden Haggis Awards in Oban
Institute of Meat retweeted
@davecrichton27 and @KeithFisher01 debating the Diamond and Supreme Award winners. Really tough decision🔪🔪 #smithfieldawards
Good luck everyone...
The Sausage scene is set - just awaiting the judges and sausages!!🌭🌭#uksausageweek Good luck to every entrant.
Institute of Meat retweeted
UK Sausage Week competition deadline extended meatmanagement.com/uk-sausage-wee…
Institute of Meat retweeted
Who's your star apprentice? It's their time to shine! You can nominate them for FDQ's Apprentice of the Month. Simply email your nomination to [email protected] and tell us in 100 words or less why your apprentice deserves to be recognised!
Institute of Meat retweeted
Look out for our Champion of Champions 2018 event, kindly supported by Viscofan and Lucas Ingredients @NfmftInfo @InstituteofMeat @q_guildbutchers @qmscotland @WCBLivery @AHDB_Pork @AHDB @HybuCigCymru
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