dead to me if you don't use cilantro stems
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@ericriveracooks I use the stems, is that okay to do?
@ericriveracooks I remember this dude from PBS. Seemed like he was one of the first cooking shows I can remember.
@ericriveracooks Cilantro doesn’t bother me. Peeling off Thyme is the bane of my existence
@ericriveracooks The stem has the most flavor
@ericriveracooks Cilantro stems and parsley stems have more flavonoids ppm relative to the leaves. Use all of it!