DESTIHL Beer Hall @destihlbeerhall
Our Beer Hall offers bold-flavored pub fare, DESTIHL beer, ciders, seltzers, and house-made wines. linktr.ee/destihl_beer_h… 1200 Greenbriar Dr. Normal, IL Joined January 2024-
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Experience 𝐒𝐀𝐋𝐒𝐀 𝐕𝐄𝐑𝐃𝐄 𝐏𝐎𝐑𝐊 𝐓𝐀𝐂𝐎𝐒 at the Beer Hall! Flour tortillas with carmelized chihuahua cheese are filled with tender salsa verde pork, green cabbage, lime, watermelon radish, yellow onion, cucumber, and cilantro with your choice of side.
𝐄𝐗𝐓𝐄𝐍𝐃𝐄𝐃 𝐉𝐀𝐌 has returned on draft and in 4-packs! Enjoy this limited-time hazy IPA coming in at 6.8% ABV and featuring jammy aromas and flavors of tropical & stone fruits from Mosaic, Galena, and El Dorado hops.
𝐂𝐇𝐄𝐅'𝐒 𝐅𝐄𝐀𝐓𝐔𝐑𝐄𝐒 at the Beer Hall are calling! Experience flavor-packed dishes like Chimichurri Pork Torta Ahogada, Brown Butter Buffalo Wings, Shrimp & Orzo Salad, Salted Caramel Stout Brownie, and perfectly crafted drink features for a limited time.
𝐓.𝐑. 𝐍𝐄𝐋𝐒𝐎𝐍’𝐒 𝐁𝐀𝐍𝐀𝐍𝐀 𝐂𝐑𝐄𝐀𝐌 𝐏𝐈𝐄 is the ultimate dessert experience! A delicious dessert for a great cause. This pie was created in honor of our late co-founder Troy Nelson. The Nelson family donates a portion of the proceeds to local charities yearly.
𝐒𝐓𝐄𝐀𝐊 & 𝐄𝐆𝐆 𝐓𝐀𝐂𝐎𝐒 are the perfect start to your weekend! Flour tortillas are filled with skirt steak, scrambled eggs, white cheddar, green onions, maple chipotle pepper relish & smashed red potatoes with cheddar cheese sauce. Weekend Brunch menu available 10am-2pm.
𝐑𝐄𝐒𝐄𝐑𝐕𝐄 𝐀 𝐊𝐄𝐆 𝐅𝐎𝐑 𝐘𝐎𝐔𝐑 𝐆𝐑𝐀𝐃𝐔𝐀𝐓𝐈𝐎𝐍 𝐏𝐀𝐑𝐓𝐘 - or for your home kegerator! Reserving a keg for pick-up at the brewery is easy. We have several beer styles in our Core Brands, DeadHead IPA Series, and WiLD Sour Series line-up. destihl.com/keg-reservation
Our 𝐃𝐎𝐔𝐁𝐋𝐄 𝐃𝐄𝐂𝐊𝐄𝐑 𝐅𝐋𝐀𝐓 𝐁𝐔𝐑𝐆𝐄𝐑 will satisfy your craving! Experience two 5oz beef patties, American & sharp cheddar, IPA pickles, shredded lettuce, tomato, onion, and house-made burger sauce on a butter bun with your choice of side.
Thirsty? Treat yourself to exciting 𝐃𝐑𝐈𝐍𝐊 𝐅𝐄𝐀𝐓𝐔𝐑𝐄𝐒 at the Beer Hall!
Experience the flavors of our 𝐑𝐄𝐔𝐁𝐄𝐍 𝐏𝐈𝐙𝐙𝐀 feature! It's topped with beer-braised corned beef, Italian cheeses, gose cherry sauerkraut, swiss, extra virgin olive oil, Russian dressing & caraway seeds.
Celebrate Mom at DESTIHL Brewery & Beer Hall when you join us in the Barrel Room for a buffet-style brunch featuring a carving station, savory & sweet brunch cuisine plus dessert! events.humanitix.com/mother-s-day-b…
Our 𝐇𝐄𝐑𝐁𝐈𝐕𝐎𝐑𝐄 Chef's Feature is a delicious veggie burger with a house-made patty of black beans, rice, carrots, roasted garlic, mint, jalapeño & chipotle pepper, on a bed of spinach, topped with sweet chile mayo, pickled carrot & shiitake, and cilantro on a wheat bun.
Enjoy 𝐕𝐄𝐆𝐆𝐈𝐄 𝐄𝐍𝐂𝐇𝐈𝐋𝐀𝐃𝐀𝐒 𝐕𝐄𝐑𝐃𝐄 on the Weekend Brunch menu at the Beer Hall! This dish features corn tortillas, scrambled egg, chihuahua cheese, salsa verde, red onion, queso fresco, oven-dried tomato, jalapeño, avocado, cilantro & tortilla strips.
𝐏𝐎𝐑𝐊 & 𝐆𝐑𝐄𝐄𝐍 𝐂𝐇𝐈𝐋𝐄 𝐌𝐀𝐂 & 𝐂𝐇𝐄𝐄𝐒𝐄 is comfort food with a kick! Cavatappi and pork confit combine with grilled corn, poblano pepper, chili oil, green onion, jalapeño cheese sauce, chihuahua cheese, and Italian cheeses to create a flavor-packed experience.
Set your destination to the Beer Hall for 𝐂𝐇𝐄𝐅'𝐒 𝐅𝐄𝐀𝐓𝐔𝐑𝐄𝐒! Savor Reuben Pizza, Herbovire, Smoked Salmon Avocado Toast, and a variety of refreshing drink features for a limited time.
Taste local flavors in our 𝐒𝐌𝐎𝐊𝐄𝐃 𝐁𝐋𝐄𝐔 & 𝐁𝐀𝐂𝐎𝐍 𝐁𝐔𝐑𝐆𝐄𝐑! Experience a 6oz Funk Farms Premium Beef patty, smoked white cheddar bleu (Ropp Jersey Cheese), applewood smoked bacon, bleu cheese dressing, caramelized onion, arugula, & chipotle sauce on a butter bun.
Join Neuhaus Nursery Friday, April 12th for 𝐒𝐈𝐏𝐒 & 𝐒𝐔𝐂𝐂𝐔𝐋𝐄𝐍𝐓𝐒 in the Barrel Room! Each ticket includes three succulents to plant in a decorative pot and a complimentary DESTIHL beverage to sip on during the class. Get your tickets at the link in our bio.
We think Fried Chicken & Beer make for the perfect Sunday Funday! Join us at the Beer Hall for 𝐒𝐔𝐍𝐃𝐀𝐘 𝐅𝐑𝐈𝐄𝐃 𝐂𝐇𝐈𝐂𝐊𝐄𝐍 with all the fixins, or order online & pick it up curbside!
Our 𝐅𝐈𝐑𝐒𝐓 𝐅𝐑𝐈𝐃𝐀𝐘 𝐅𝐈𝐑𝐊𝐈𝐍 is here! On the beer engine, we have Iced Tea Redbird Ale with Passionfruit. It features an aroma of iced tea, tart tropical notes, slight sweetness, finishing with light hop bitterness. PLUS, Peach Wheat & Hawaii Five Ale are back on tap!
Indulge in layers of flavor with 𝐒𝐌𝐎𝐊𝐄𝐃 𝐒𝐀𝐋𝐌𝐎𝐍 𝐀𝐕𝐎𝐂𝐀𝐃𝐎 𝐓𝐎𝐀𝐒𝐓! Experience smoked salmon, feta, balsamic cherry tomatoes, pickled red onions, and a pink peppercorn parmesan atop avocado spread, on toasted panini bread alongside Waldorf salad.
𝐒𝐓𝐎𝐔𝐓 𝐌𝐄𝐀𝐓𝐋𝐎𝐀𝐅 is the perfect meal for this cold snowy day. Come warm up with us at the Beer Hall!
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𝐒𝐓𝐑𝐀𝐍𝐆𝐄𝐒𝐓 𝐎𝐅 𝐇𝐀𝐙𝐄𝐒 is a Hazy Imperial IPA with 8% ABV featuring a duet of HBC 586 & Idaho 7 hops, creating a smooth ensemble with notes of mango, guava, lychee and zesty tangerine. Enjoy the full-bodied, juicy flavor for a limited time! 📸 Instagram: @Steel4F
We're entering the New Year just like we ended the last one: with great beer in hand.
Experience the vibrant flavors of our latest 𝐂𝐇𝐄𝐅'𝐒 𝐅𝐄𝐀𝐓𝐔𝐑𝐄𝐒! Enjoy Pork Belly Noodle Bowl, Shakshuka, Grande Grilled Cheese, and Sweet & Sour Flight for a limited time.
🚨The Cure Alert🚨 This Saturday at Kemp’s 11am for lunch 🔥Beecher’s Boujee Italian Braised Pork Roll🔥 Braised Pork - Smoked Provolone - Roasted Garlic Pesto Aioli - Sautéed Spinach w/ Red Chili - Pepperoncinis - Pickled Red Onion - Sesame Roll - Tomato & Sea Salt Chips
🦄MAMMOTH UNICORN 🦄 STARTING THE YEAR BIG BIG with a super smooth, 9.5% hazy IIPA 🦄⭐️ Beautiful notes of ripe peach, strawberries, and guava In 2024, we're taking a page out of the Mammoth Unicorn's giant book. More taking mile-long strides, and more hop magic.
Today, Firefighter-Paramedic Josh Gee is celebrating 7 years of service to the Normal Fire Department. Congratulations!
Our 𝐃𝐔𝐑𝐎𝐂 𝐏𝐎𝐑𝐊 𝐂𝐇𝐎𝐏 is a succulent 12oz beer-brined masterpiece on our everyday menu! Finished with a savory glaze made from Redbird ale, it's served over smoked gouda grits and Tuscan kale, mushroom & onion sauteed in bacon fat to create an irresistible experience.
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