Scottish Seaweed Industry Association @SeaweedScotland
The SSIA is dedicated to promoting the growth + development of the seaweed sector, providing essential resources and services to our members and wider industry. ssia.scot Oban, Scotland Joined February 2020-
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'Eureka moment' as scientists unveil plastic alternative made from seaweed @MercelSeaweed news.stv.tv/east-central/e…
Landmark event celebrates Irish seaweed farming thefishsite.com/articles/landm…
Wind power Scotland: The world’s biggest floating wind farm to go ahead in the North Sea as Green Volt scheme approved scotsman.com/news/environme…
A Scottish start-up is creating eco-friendly dyes from seaweed – available in every colour but always green scotsman.com/news/environme…
Seaweed revenue will reach nearly USD18.77 Bn in 2029 - WeAreAquaculture weareaquaculture.com/news/aquacultu…
🐟NEW PAPER!🐟 Our results from camera & fishing surveys in UK seaweed & mussel farms suggest they could create new feeding grounds for fish of commercial & ecological importance🏡🌱🦪👩🌾 Available Open Access via @AEI_IR: doi.org/10.3354/aei004…
Our @EdinburghNapier #SpinOut success continues with the launch of @MercelSeaweed! 🙌 💡 Describing it as a 'eureka moment'♻, #EdNapier researcher scientists discovered they could use seaweed waste to produce an alternative to chemical plastics... innovationhub.napier.ac.uk/news-and-event…
First speakers announced for North Sea Seaweed 2024 | The Fish Site thefishsite.com/articles/first…
Happy #PhycologyFriday #easter2024
SEADLING, which is based in Malaysian Borneo, sees fermenting seaweed for pet food ingredients as the first step towards unlocking greater value from tropical macroalgae. Read more here - thefishsite.com/articles/how-s… #seaweed #sustainableaquaculture #petfood
Seaweed Can Be an Important Piece of the Climate Puzzle nature.org/en-us/what-we-…
Organic Seaweed Brand Launches New Plastic Free Packaging fishfocus.co.uk/organic-seawee…
An ocean of opportunities: The potential of seaweed to advance food, environmental and gender dimensions of the SDGs | UNCTAD unctad.org/publication/oc…
It was seaweed that stopped me emigrating now it's worth €120/t | The Independent independent.ie/farming/it-was…
From ocean to plate: the female-led seaweed company – from the agencies | World news | The Guardian theguardian.com/world/gallery/…
Funding success for seaweed-based bacon startup | The Fish Site thefishsite.com/articles/fundi…
IMAGINING A FOSSIL-FUEL-FREE FUTURE On 5 April SEDA Land will be addressing Scotland’s bioeconomy: the bioproduct firms which are creating highly-skilled jobs across rural Scotland; the hurdles faced by startups, and how these hurdles might be overcome. 🎟️eventbrite.co.uk/e/seda-land-im…
The first seaweed farm within an offshore wind facility receives Simply Blue support - WeAreAquaculture weareaquaculture.com/news/aquacultu…
Sorry can't talk, we just launched into TESCO SCOTLAND!! 😲 We are absolutely thrilled to announce that our Seaweed Chips have landed in Tesco for the first time ever! Look out for our Share bag packs in the Taste of Scotland section of your nearest Tesco Extra! 🙌
X marks the spot - Fish Farmer Magazine fishfarmermagazine.com/2024/03/13/x-m…
Scottish Association .. @SAMSoceannews
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5K Followers 5K Following marine ecologist, online bon vivant, dad, ❤️ teaching #datasci & #rstats, https://t.co/PIxOPiWGS6 | https://t.co/wwwo3NQhQt #BlackLivesMatter @[email protected] he/him@SeaweedScotland @MercelSeaweed Congratulations. As a Materials Scientist, major Seaweed fan, and a life in plastics processing - THIS IS GREAT NEWS. Well done...👍
Happy #PhycologyFriday #easter2024
The #oceans are a massive natural carbon sink. Discover how coastal habitats, big fish, and #seaweed forests and farms can be key to restoring #BlueCarbon pathways and sequestering more carbon in our oceans. #NaturalClimateSolutions edf.org/Z6oh
#Seaweed beds restored to lower #CO2 offer other benefits asahi.com/ajw/articles/1…
SEADLING, which is based in Malaysian Borneo, sees fermenting seaweed for pet food ingredients as the first step towards unlocking greater value from tropical macroalgae. Read more here - thefishsite.com/articles/how-s… #seaweed #sustainableaquaculture #petfood
New Publication Alert!! 📢I Out in Journal of Applied Phycology, our second review on #sugarkelp #saccharinalatissima about the applications and advances in farming of this #Kelp @FutureMares @ANERISproject @FACEITArctic link.springer.com/article/10.100…
IMAGINING A FOSSIL-FUEL-FREE FUTURE On 5 April SEDA Land will be addressing Scotland’s bioeconomy: the bioproduct firms which are creating highly-skilled jobs across rural Scotland; the hurdles faced by startups, and how these hurdles might be overcome. 🎟️eventbrite.co.uk/e/seda-land-im…
Evening reception at the spectacular Glasgow City Chambers to close Day 1 of #IBioIC24. See you all tomorrow for Day 2!
Sorry can't talk, we just launched into TESCO SCOTLAND!! 😲 We are absolutely thrilled to announce that our Seaweed Chips have landed in Tesco for the first time ever! Look out for our Share bag packs in the Taste of Scotland section of your nearest Tesco Extra! 🙌
The recording of our global seaweed biobanking workshop is now available on Youtube, check it out ! ➡️youtu.be/WGgSXdLWXsg 🌊🌊🌊
Working hard on the final layout of my #PhD thesis. Happy #PhycologyFriday. Nearly #PhDone!
‘There are many projects that have shown us there’s a bright future for seaweed.’ - Rhianna Rees @SeaweedScotland Thanks to Rhianna for a very informative presentation as part of the aquaculture career information session.
Why are some of Scotland’s bioproduct companies relocating abroad? What should @scotgov be doing to keep biotech talent at home? Join a range of top practitioners to discuss at IMAGINING A FOSSIL-FUEL-FREE FUTURE. 2-4pm, Wed 27 March 2024. Details and 🎟️ seda.uk.net/events/imagini…
📣Great news ! The EU novel food catalogue has been supplemented by a good number of new seaweed species, tackling a major bottleneck slowing down the development of the sector in the EU. Search the EU novel food catalogue here: ec.europa.eu/food/food-feed… 🌊🌊🌊
Business & marine organisations in Scotland will benefit from £14 m in grants from Marine Fund Scotland 2023-24 91 projects will support innovation & sustainable practices for the marine economy, including work to reduce carbon emissions bit.ly/4bb7Cst #MarineFunding
Delighted to share our paper describing structure and diversity of holdfast/understorey assemblages associated with kelp Eisenia cokeri in Peru. High species richness and vital habitat forming species. Great collab between 🇵🇪 & 🇨🇱 & 🇬🇧 link.springer.com/article/10.100…
‘The Scottish seas are already very busy. Offshore wind intensification will undeniably impact other users of the sea. Harmonious offshore wind deployment therefore requires managing relationships with others who use Scotland’s seas, especially fishermen.’ In our Session 8B:…
"Beautiful to use not stickly it goes into the skin quickly and skin feels soft" (Creme Du Loch customer Dec. 23) Creme Du Loch contains Scottish Kelp & Spring water. Learn more at: cremeduloch.co.uk/team-1 Creme Du Loch #skincare products are exported worldwide direct to home.
🆕New #Job #vacancy SAMS (@SAMSoceannews) are looking for a PDRA in #Seaweed Resource Policy & Management. Looking at gaps in global policies & legislation, the role will include travel to Malaysia, Canada and France For all details see our #Jobs board⤵️ ibioic.com/jobs-database/…