Culinary Cheats @CulinaryCheats

🍴Learn to cook with me! 16 years of experience but still learn something new everyday. ⬇️Subscribe to my newsletter at the link below for my recipes ⬇️ CulinaryCheats.com Joined January 2022

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Culinary Cheats @CulinaryCheats

4 weeks ago

Overcooked steak again Dried out fish Undercooked chicken .... You don't wanna get this text while making dinner... Subscribe to my newsletter today for a free protein guide!! CulinaryCheats.com

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Culinary Cheats @CulinaryCheats

4 weeks ago

The most underrated spice: Herbs de provence The most underrated ingredient: Lemons

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Culinary Cheats @CulinaryCheats

4 weeks ago

Cooking came somewhat naturally for me but I definitely struggled in my younger years. So much so that I had to actively make a decision that I'd learn how to cook. One thing about me, if I say I'm gonna do it I do it. The basic took months. The depth took years. For about…

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Culinary Cheats @CulinaryCheats

4 weeks ago

CUTTING BOARDS WOOD VS PLASTIC VS GLASS This is a topic I see quite often in the culinary world Good thing it's a no brainer ❌Plastic chips microplastics into your food. Avoid at all costs ❌Glass dulls your knives ✅Wood can be cleaned easily and is naturally antibacterial

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Culinary Cheats @CulinaryCheats

4 weeks ago

Good morning :) French fries are really versatile when they're homemade. I personally like to season mine with chilli powder salt and pepper. Gives it a Spanish bite, super good. What do you guys season your fries with?

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Culinary Cheats @CulinaryCheats

4 weeks ago

5 Unique Ways to Eat Avocado 🥑 1. With a drizzle of honey as a snack 2. Sliced on top of eggs 3. Add to a smoothie 4. Complimenting most spanish meals: tacos, quesadillas, soups/salads 5. As a side dish for breakfast with light salt

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Culinary Cheats @CulinaryCheats

4 weeks ago

Cooking has always been with me. From the time I was a child, my mother cooked every meal patiently with love. We never ate out. I watched/absorbed One of my first Father's Day gifts from me was cooking breakfast as a 7 year old. I remember the cap coming off our salt…

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Culinary Cheats @CulinaryCheats

4 weeks ago

Loads of great stuff that blooms in spring:) I made this little forget-me-not just in case you can't always remember. You can save this and refer to it:) Eating in season saves you money and adds flavor!!

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Culinary Cheats @CulinaryCheats

4 weeks ago

Spaghetti is one of the easiest meals to make 🍝 Coincidentally it also is easy to elevate! Try adding any of these: -Zucchini, eggplant, mushrooms -A tblspn instant coffee (adds depth) -Red wine (adds complexity) -Sugar (balances acidity)

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Culinary Cheats @CulinaryCheats

4 weeks ago

Good morning :) Cooking fish without drying it out is tricky. On one hand, you don't wanna get food poisoning.. On the other, you don't want to have to take a sip of h20 every time you take a bite I'll sing it til the end of my days: MEAT THERMOMETER!

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Culinary Cheats @CulinaryCheats

4 weeks ago

What is your favorite tool in the kitchen to use? It's kinda funny but I am so grateful for the little metal hand held citrus juicers

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Culinary Cheats @CulinaryCheats

4 weeks ago

Herbed salmon, spinach and steamed baby trio potatoes 😉

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Culinary Cheats @CulinaryCheats

4 weeks ago

Flavor + Time Saving Hack: Prep fresh garlic! 🧄 If you’re a garlic fanatic like me, you want both flavor AND convenience- 1. Peel+mince garlic cloves 2. Place minced garlic in airtight container/small glass jar 3. Add thin layer of olive oil over minced garlic (helps preserve…

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Culinary Cheats @CulinaryCheats

4 weeks ago

*Grocery Store Edition* Shop your store's perimeter FIRST for fresh produce, meats, and dairy. THEN hit the aisles for non-perishables. This helps prioritize healthier options and makes shopping more efficient!

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Culinary Cheats @CulinaryCheats

4 weeks ago

Using fresh herbs in your meal can really elevate it! Only problem is that fresh herbs spoil in the fridge after what feels like 2 min.. Picture herbs to be just like flowers & set them in a small glass of water. Gives you an extra 5-7 days :)

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mikedge @edgemik

4 weeks ago

Edible art!

Culinary Cheats @CulinaryCheats

4 weeks ago

Edible art!

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Culinary Cheats @CulinaryCheats

4 weeks ago

Good morning :) One of my favorite things about cooking is that it's just like life in a lot of ways. You always gotta make it work. Substituting ingredients, adjusting temperatures, tasting and tweaking flavors... Chefs make do!